WILL TAKE PLACE ON 28 SEPTEMBER IN THE HALL
COULD YOUR LIVESTOCK FARM PRODUCE MUCH MORE FOOD FOR THE CATTLE?
COULD YOUR COWS, Sheep, GOATS BECOMING GRASS PRODUCERS AT THE SAME TIME THEY CONSUME IT?
The answer to these questions is YES, but we have to change the way we manage our grazing cattle. We are currently facing a series of totally new ideas that can have very positive repercussions in terms of improving the productive capacity of our farms when it comes to producing food for our livestock..
To talk about these news we are going to organize a talk on Planned Grazing or Holistic Management by D. Gustavo Alés, president of the aleJAB Association, node of the Savory Institute for the peninsula and North Africa.
This talk is part of the Biolife Dehesa Program that aims to know and improve the Andalusian meadows.
The conference will take place next WEDNESDAY 28 SEPTEMBER at 12 IN THE MORNING at the Assembly Hall of the Cooperative in Olvera.
