TRACTOR TIPS RAISE MORTALITY IN THE FIELD

THE 70% OF THE FATAL ACCIDENTS ARE RELATED TO THIS ACCIDENT The 70 percent of fatal accidents that occur in Spain in the agricultural sector are due to tractor overturns, according to recent statements by Iñaki Mendioroz, technical director of...

A NEW GAME OF COMPOST AVAILABLE / MULCH

RECOMMENDED FOR FERTILIZING THE OLIVE TREE, Pasture, ORCHARDS AND GARDENING A new batch of Compost is already available for this coming August (Mulch) prepared in the new facilities of the Cooperative. El producto resulta de una mezcla de estiércol de...

SIGPAC 2015

THE DEADLINE FOR SUBMITTING ALLEGATIONS CONCLUDES ON 25 OF JULY Since last day 15 From June the allegations can be submitted to this year's SIGPAC. We remind the partners that these allegations reflect the cultivation changes, the type of farm,...

KINEGETIC EMERGENCY AREA AGAINST WILDED PIGS

IT WILL APPLY TO MORE THAN 100 MUNICIPALITIES OF CADIZ, MALAGA AND SEVILLA The Junta de Andalucía has declared a temporary hunting emergency area due to damage from feral pigs in more than a hundred municipalities in the provinces of Cádiz, Málaga y Sevilla para...

HIGHER PENALTIES FOR THEFT IN THE FIELD

A NEW REGULATION COMES INTO FORCE THAT COLLECTS A SERIES OF AGGRAVATED CRIMES The reform of the Penal Code approved this year by the Government has come into force. The reform includes a series of aggravated crimes -theft, robbery and reception- que se refieren a los productos...

AGRICULTURAL BURNING PROHIBITION

IN DANGER AREAS, BURNS ARE PROHIBITED UNTIL 15 OCTOBER We are already in times of high risk of fires. Thus, the Junta de Andalucía has banned agricultural burning in danger zones until next 15 October. Con esta...

NEW BISPHENOL A FREE NATURA GOLD TIN

THE CAN OF 5 LITERS OF OUR ORGANIC OIL STOP CONTAINING THAT SUBSTANCE Los Remedios-Picasat has put on the market a new container for our Oro Natura ecological oil. This is a can of 5 liters whose composition is free of Bisphenol A, también...

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VISITS, TASTING AND COURSES

  • They organize guided tastings by technicians from the Cooperative and by technicians from the Olvera Denomination of Origin. They take place in our facilities of the Cooperative. They are aimed at schools, to consumer groups, hospitality schools, etc.
  • They organize you guided tours to the oil mill, checking the entire oil production process from the entry of the olive.
  • They are also organized visits to the field, to check the olive harvest and other crops.
  • They are taught training courses and talks on the cooperative activities.

Past events

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