Harvesting almonds and carob

Harvesting almonds and carob

We inform that from the day 31 of July, Both the ALMAZARA and the Carob beans can now be delivered to the Reception Plant of the Cooperative located in the Almazara located in Los Gredales (Olvera). We remind you of the obligation to carry the DAT in each....

CELEGAND PROJECT: EVOLUTION OF THE TEST FIELD

CELEGAND PROJECT: EVOLUTION OF THE TEST FIELD

The Cooperative Los Remedios Picasat SCA, in collaboration with COVAP, Agrovegetal, Loyola University and Agrifood Cooperatives, participates in a project to improve productivity and resistance to cereal diseases (durum wheat, announcement,...

BELL 2021/22 OF ALMOND PLANTATION

BELL 2021/22 OF ALMOND PLANTATION

The SCA Los Remedios Picasat in its commitment to the implantation of nuts in the Municipality of Olvera and its neighboring lands of the Sierra Norte de Cádiz, starts its almond plantations with the reception of its first quality plants. The format of the ...

WINTER PRUNING DAY IN ALMENDRO

WINTER PRUNING DAY IN ALMENDRO

Last Thursday 2 from December, we participate in the municipality of Villamartín, in a conference on Winter Pruning in the Almendro, organized together with Almendrera del Sur and the IFAPA of Alameda del Obispo. Winter Pruning in the Almond Tree is one of the ...

ALMOND HARVESTING, BELL 2021

ALMOND HARVESTING, BELL 2021

From the Cooperativa Los Remedios Picasat, we want to inform all its partners and farmers in the region, that from the day 10 August we will start the Almond harvesting campaign as we have been doing in previous years. Line of...

Los Remedios-Picasat Cooperative Statement

Los Remedios-Picasat Cooperative Statement

Compost production is a cheap and profitable way to improve our agricultural soils. From the S.C.A. Los Remedios Picasat make our own compost through three by-products that originate from the Cooperativa's own activity; how are the ...

Olvera, Capital of Rural Tourism 2021

Olvera, Capital of Rural Tourism 2021

Olvera is proclaimed Capital of Rural Tourism 2021, in an initiative promoted by the Rural Escape portal. They were 10 the finalist locations, Olvera being the winner with a total of 21.794 votes. Participation was more than 120 a thousand people.

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VISITS, TASTING AND COURSES

  • They organize guided tastings by technicians from the Cooperative and by technicians from the Olvera Denomination of Origin. They take place in our facilities of the Cooperative. They are aimed at schools, to consumer groups, hospitality schools, etc.
  • They organize you guided tours to the oil mill, checking the entire oil production process from the entry of the olive.
  • They are also organized visits to the field, to check the olive harvest and other crops.
  • They are taught training courses and talks on the cooperative activities.

Past events

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