At the Los Remedios-Picasat Cooperative, we have advanced the harvesting in order to increase the production of premium oils. The Diario de Cádiz has echoed this news, and also talks about other news of our cooperative. You can access the ...
They organize guided tastings by technicians from the Cooperative and by technicians from the Olvera Denomination of Origin. They take place in our facilities of the Cooperative. They are aimed at schools, to consumer groups, hospitality schools, etc.
They organize you guided tours to the oil mill, checking the entire oil production process from the entry of the olive.
They are also organized visits to the field, to check the olive harvest and other crops.
They are taught training courses and talks on the cooperative activities.
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