DAYLIGHT SAVING COOPERATIVE

DAYLIGHT SAVING COOPERATIVE

Thursday 31 of May, 2018 IT WILL BE EFFECTIVE UNTIL THE NEXT DAY 30 SEPTEMBER Current schedule from 14 de Mayo for the facilities of Cooperativa Los Remedios-Picasat. - In the morning: from 8 a 1,30 - In the afternoon: from 4 a 6,30

CONCRETE food and water bowls

CONCRETE food and water bowls

Until now, there was a vaccine on the Spanish market..: bovine, porcine, goat ... There are them in different models and sizes. Until now, there was a vaccine on the Spanish market...

NEWS ON PISTACHIO

NEWS ON PISTACHIO

Thursday 31 of May, 2018 A NEW DAY ON GRAFTING WILL BE HELD The Cooperativa Los Remedios Picasat began in 2017 a project to implement a golf mothers feet on the varieties of pistachio trees most recommended for our area: Larnaka y Avdat ....

BOOKS OF DRUG TREATMENTS FOR LIVESTOCK

Thursday 31 of May, 2018 KEYS TO MANAGING THE ELECTRONIC BOOK AND THE RECIPE PLATFORM The veterinary recipe and its management is a major source of "problems" for farmers. For a couple of years ago they are already making electronic prescriptions, Until now, there was a vaccine on the Spanish market...

STOP BREEDING SOWS, A ODISEA

Thursday 31 of May, 2018 FROM THE COOPERATIVE WE CAN HELP THE LIVESTOCK FARMERS TO COMPLY WITH ALL THE REQUIREMENTS For many farmers, leaving replacement Iberian sows is becoming a real ordeal, Until now, there was a vaccine on the Spanish market...

STATE OF THE OLIVAR -MAY-

STATE OF THE OLIVAR -MAY-

Thursday 31 of May, 2018 CLIMATOLOGY HAS CAUSED A DELAY IN FLOWERING At this time the olive tree is in the state of inflorescence formation. Quiere decir que nos encontramos con que el olivar tiene un retraso de aproximadamente dos semanas...

IRRIGATION IN UNCERTAIN IN UPLAND OLIVAR

IRRIGATION IN UNCERTAIN IN UPLAND OLIVAR

Thursday 31 of May, 2018 THIS NEW SYSTEM IS CONSIDERED FEASIBLE AND VIABLE The olive grove is a crop perfectly adapted to our climatic conditions, especially the distribution over the year of rains. Posee un sistema radicular potente y una regulación...

CELEBRATED THE THIRD EDITION OF OLIVERA

TOOK PLACE BETWEEN DAYS 27 Y 29 OF APRIL Olivera 2018, the third Fair of the Olivar and of the extra virgin olive oil of the Sierra de Cádiz took place between the days 27 Y 29 April at the fairgrounds of Olvera. Esta localidad se ha convertido un año más en el...

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May 2018
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VISITS, TASTING AND COURSES

  • They organize guided tastings by technicians from the Cooperative and by technicians from the Olvera Denomination of Origin. They take place in our facilities of the Cooperative. They are aimed at schools, to consumer groups, hospitality schools, etc.
  • They organize you guided tours to the oil mill, checking the entire oil production process from the entry of the olive.
  • They are also organized visits to the field, to check the olive harvest and other crops.
  • They are taught training courses and talks on the cooperative activities.

Past events

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