THE TYPE OF FEED AND ITS MANAGEMENT HAS BEEN STRESSED Throughout the month of August there have been a series of talks, by our veterinarian Salvador Sánchez Vargas, on Goat and Sheep Cattle Problems Linked to Feeding, from the...
ACEITUNA SOAPY, Repilo OLIVE TREE AND FLY September: finally the temperature drops and the first drops of water as needed for the field in general and in particular olive. Pero estas circunstancias tan esperadas y beneficiosas para el olivo tienen...
THOSE INTERESTED IN TAKING A TRAINING COURSE CAN CONTACT THE COOPERATIVE Given the interest aroused among some of our livestock partners, We are considering the possibility of organizing an information day or a short course on....
They organize guided tastings by technicians from the Cooperative and by technicians from the Olvera Denomination of Origin. They take place in our facilities of the Cooperative. They are aimed at schools, to consumer groups, hospitality schools, etc.
They organize you guided tours to the oil mill, checking the entire oil production process from the entry of the olive.
They are also organized visits to the field, to check the olive harvest and other crops.
They are taught training courses and talks on the cooperative activities.
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